Nov 21
Featured Recipe: Pumpkin Crème Brulee
Ingredients 1 (12 ounce) can evaporated fat-free milk ¾ cup half-and-half 1 tablespoon butter ¾ teaspoon pumpkin pie spice ¼ teaspoon salt 4 egg yolks 1 egg ¾ cup canned pumpkin ⅓ cup sugar substitute baking blend (we used Truvia…